Browse Books: Cooking / Courses & Dishes / Pastry

Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries (Hardcover) By Kristina Cho $29.95 Add to Wish List Usually Ships in 1-5 Days	Happiness Is Baking: Cakes, Pies, Tarts, Muffins, Brownies, Cookies: Favorite Desserts from the Queen of Cake (Hardcover) By Dorie Greenspan (Foreword by), Maida Heatter $28.00 Add to Wish List Usually Ships in 1-5 Days
Pie All the Time: Elevated Sweet and Savory Recipes for Every Occasion (Paperback) By Taylor Harbin $22.99 Email or call for price	The Pastry School: Sweet and Savoury Pies, Tarts and Treats to Bake at Home (Hardcover) By Julie Jones $39.99 Add to Wish List Usually Ships in 1-5 Days
New-School Sweets: Old-School Pastries with an Insanely Delicious Twist (Paperback) By Vinesh Johny, Andres Lara $22.99 Email or call for price	Sweet Enough: A Dessert Cookbook (Hardcover) By Alison Roman $35.00 Add to Wish List Usually Ships in 1-5 Days
Savory Baking: Recipes for Breakfast, Dinner, and Everything in Between (Hardcover) By Erin Jeanne McDowell $40.00 Add to Wish List Usually Ships in 1-5 Days	More Than Cake: 100 Baking Recipes Built for Pleasure and Community (Hardcover) By Natasha Pickowicz $40.00 Add to Wish List Usually Ships in 1-5 Days
French Pastry Made Simple: Foolproof Recipes for Éclairs, Tarts, Macarons and More (Paperback) By Molly Wilkinson $23.99 Add to Wish List Usually Ships in 1-5 Days	Opera Patisserie (Hardcover) By Cedric Grolet $60.00 Add to Wish List Usually Ships in 1-5 Days
Fruit: The Art of Pastry (Hardcover) By Cedric Grolet, Alain Ducasse (Foreword by) $50.00 Add to Wish List Usually Ships in 1-5 Days	The Great British Baking Show: Love to Bake (Hardcover) By Paul Hollywood, Prue Leith $35.00 Add to Wish List Usually Ships in 1-5 Days
Bread Head: Baking for the Road Less Traveled (Hardcover) By Greg Wade, Rachel Holtzman $45.00 Add to Wish List Usually Ships in 1-5 Days	Baking With Dorie: Sweet, Salty & Simple (Hardcover) By Dorie Greenspan $35.00 Add to Wish List Usually Ships in 1-5 Days
Lune: Eating Croissants All Day, Every Day (Hardcover) By Kate Reid $40.00 Add to Wish List Usually Ships in 1-5 Days	Bigger Bolder Baking Every Day: Easy Recipes to Bake Through a Busy Week (Hardcover) By Gemma Stafford $32.50 Add to Wish List Usually Ships in 1-5 Days
The Encyclopedia of Cookies: Over 500 Tasty Recipes for Cookie Lovers of All Ages (Hardcover) By Editors of Cider Mill Press $35.00 Add to Wish List Backordered	Pie in the Sky Successful Baking at High Altitudes: 100 Cakes, Pies, Cookies, Breads, and Pastries Home-tested for Baking at Sea Level, 3,000, 5,000, 7,000, and 10,000 feet (and Anywhere in Between). (Hardcover) By Susan G. Purdy $32.50 Add to Wish List Usually Ships in 1-5 Days
175 Best Mini Pie Recipes: Sweet to Savory (Paperback) By Julie Anne Hession $24.95 Email or call for price	Miette: Recipes from San Francisco's Most Charming Pastry Shop (Sweets and Dessert Cookbook, French Bakery) (Hardcover) By Meg Ray, Leslie Jonath (With), Frankie Frankeny (Photographer) $34.99 Add to Wish List Usually Ships in 1-5 Days
Wild Sweetness: Recipes Inspired by Nature (Hardcover) By Thalia Ho $29.99 Add to Wish List Usually Ships in 1-5 Days	Desserts Illustrated: The Ultimate Guide to All Things Sweet 600+ Recipes (Hardcover) By America's Test Kitchen $45.00 Add to Wish List Usually Ships in 1-5 Days
New European Baking: 99 Recipes for Breads, Brioches and Pastries (Hardcover) By Laurel Kratochvila $35.00 Add to Wish List Usually Ships in 1-5 Days	Pastry Love: A Baker's Journal of Favorite Recipes (Hardcover) By Joanne Chang $40.00 Add to Wish List Usually Ships in 1-5 Days