Browse Books: Cooking / Courses & Dishes / Pastry

Baking at the 20th Century Cafe: Iconic European Desserts from Linzer Torte to Honey Cake (Hardcover) By Michelle Polzine $35.00 Add to Wish List Usually Ships in 1-5 Days	Happiness Is Baking: Cakes, Pies, Tarts, Muffins, Brownies, Cookies: Favorite Desserts from the Queen of Cake (Hardcover) By Dorie Greenspan (Foreword by), Maida Heatter $28.00 Add to Wish List Usually Ships in 1-5 Days
The Pastry School: Sweet and Savoury Pies, Tarts and Treats to Bake at Home (Hardcover) By Julie Jones $39.99 Add to Wish List Usually Ships in 1-5 Days	Cookies Are Magic: Classic Cookies, Brownies, Bars, and More (Hardcover) By Maida Heatter, Deb Perelman (Foreword by) $28.00 Add to Wish List Backordered
Chocolate Is Forever: Classic Cakes, Cookies, Pastries, Pies, Puddings, Candies, Confections, and More (Hardcover) By Maida Heatter, David Lebovitz (Foreword by) $28.00 Email or call for price	New-School Sweets: Old-School Pastries with an Insanely Delicious Twist (Paperback) By Vinesh Johny, Andres Lara $22.99 Email or call for price
Savory Baking: Recipes for Breakfast, Dinner, and Everything in Between (Hardcover) By Erin Jeanne McDowell $40.00 Add to Wish List Usually Ships in 1-5 Days	Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries (Hardcover) By Kristina Cho $29.95 Add to Wish List Usually Ships in 1-5 Days
French Pastry Made Simple: Foolproof Recipes for Éclairs, Tarts, Macarons and More (Paperback) By Molly Wilkinson $22.99 Add to Wish List Usually Ships in 1-5 Days	Baking With Dorie: Sweet, Salty & Simple (Hardcover) By Dorie Greenspan $35.00 Add to Wish List Usually Ships in 1-5 Days
The Great British Baking Show: Love to Bake (Hardcover) By Paul Hollywood, Prue Leith $35.00 Add to Wish List Usually Ships in 1-5 Days	Bread Head: Baking for the Road Less Traveled (Hardcover) By Greg Wade, Rachel Holtzman $45.00 Add to Wish List Usually Ships in 1-5 Days
Opera Patisserie (Hardcover) By Cedric Grolet $60.00 Add to Wish List Usually Ships in 1-5 Days	Sweet Enough: A Baking Book (Hardcover) By Alison Roman $35.00 Add to Wish List Coming Soon - Available for Pre-Order Now
Fruit: The Art of Pastry (Hardcover) By Cedric Grolet, Alain Ducasse (Foreword by) $50.00 Add to Wish List Usually Ships in 1-5 Days	The Encyclopedia of Cookies: Over 500 Tasty Recipes for Cookie Lovers of All Ages (Hardcover) By Editors of Cider Mill Press $35.00 Add to Wish List Backordered
Desserts Illustrated: The Ultimate Guide to All Things Sweet 600+ Recipes (Hardcover) By America's Test Kitchen $45.00 Add to Wish List Usually Ships in 1-5 Days	Wild Sweetness: Recipes Inspired by Nature (Hardcover) By Thalia Ho $29.99 Add to Wish List Usually Ships in 1-5 Days
175 Best Mini Pie Recipes: Sweet to Savory (Paperback) By Julie Anne Hession $24.95 Email or call for price	Pie in the Sky Successful Baking at High Altitudes: 100 Cakes, Pies, Cookies, Breads, and Pastries Home-tested for Baking at Sea Level, 3,000, 5,000, 7,000, and 10,000 feet (and Anywhere in Between). (Hardcover) By Susan G. Purdy $32.50 Add to Wish List Usually Ships in 1-5 Days
Pastry Love: A Baker's Journal of Favorite Recipes (Hardcover) By Joanne Chang $40.00 Add to Wish List Usually Ships in 1-5 Days	Homestead Recipes: Midwestern Inspirations, Family Favorites, and Pearls of Wisdom from a Sassy Home Cook (Hardcover) By Amanda Rettke $27.50 Add to Wish List Usually Ships in 1-5 Days
Baking Magic: Awaken Your Inner Pastry Chef: Awaken Your Inner Pastry Chef (Paperback) By Sasha Nary $28.99 Add to Wish List Usually Ships in 1-5 Days	The National Trust Book of Scones: 50 Delicious Recipes and Some Curious Crumbs of History (Hardcover) By Sarah Clelland $14.95 Email or call for price