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Browse Books: Cooking / Courses & Dishes / Pies

Pieometry: Modern Tart Art and Pie Design for the Eye and the Palate By Lauren Ko Cover Image
$32.50
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The Book of Pie: Over 100 Recipes, from Savory Fillings to Flaky Crusts By Cider Mill Press Cover Image
$24.95
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When Pies Fly: Handmade Pastries from Strudels to Stromboli, Empanadas to Knishes By Cathy Barrow Cover Image
$32.00
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Southern Baked: Celebrating Life with Pie By Amanda Wilbanks Cover Image
$24.99
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Pie: A Savor the South Cookbook (Savor the South Cookbooks) By Sara Foster Cover Image
$22.00
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Justice of the Pies: Sweet and Savory Pies, Quiches, and Tarts plus Inspirational Stories from Exceptional People: A Baking Book By Maya-Camille Broussard Cover Image
$30.00
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The Book On Pie: Everything You Need to Know to Bake Perfect Pies By Erin Jeanne McDowell Cover Image
$35.00
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The Cake Cookbook: Have Your Cake and Eat Your Veggies Too By Hannah Grant Cover Image
$35.00
Coming Soon - Available for Pre-Order Now
Sweet Land of Liberty: A History of America in 11 Pies By Rossi Anastopoulo Cover Image
$27.00
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Elegant Pie: Transform Your Favorite Pies into Works of Art By Karin Pfeiff-Boschek Cover Image
$24.99
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Simply Vegan Baking: Taking the Fuss Out of Vegan Cakes, Cookies, Breads, and Desserts By Freya Cox Cover Image
$27.99
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Sister Pie: The Recipes and Stories of a Big-Hearted Bakery in Detroit [A Baking Book] By Lisa Ludwinski Cover Image
$25.00
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175 Best Mini Pie Recipes: Sweet to Savory By Julie Anne Hession Cover Image
$24.95
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Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life By Kate McDermott, Andrew Scrivani (By (photographer)) Cover Image
By Kate McDermott, Andrew Scrivani (By (photographer))
$35.00
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How To Write a Novel in 20 Pies: Sweet and Savory Tips for the Writing Life By Amy Wallen, Emil Wilson Cover Image
$19.99
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Pie Style: Stunning Designs and Flavorful Fillings You Can Make at Home By Helen Nugent Cover Image
$22.99
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The Four & Twenty Blackbirds Pie Book: Uncommon Recipes from the Celebrated Brooklyn Pie Shop By Emily Elsen, Melissa Elsen Cover Image
$32.00
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Pie Academy: Master the Perfect Crust and 255 Amazing Fillings, with Fruits, Nuts, Creams, Custards, Ice Cream, and More; Expert Techniques for Making Fabulous Pies from Scratch By Ken Haedrich Cover Image
$35.00
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The Perfect Pie: Your Ultimate Guide to Classic and Modern Pies, Tarts, Galettes, and More (Perfect Baking Cookbooks) By America's Test Kitchen (Editor) Cover Image
$35.00
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The Artful Pie Project: A Sweet and Savoury Book of Recipes By Denise Marchessault, Deb Garlick Cover Image
$39.95
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¡Viva Desserts!: Traditional and Reinvented Sweets from a Mexican-American Kitchen By Nicole Presley Cover Image
$19.99
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Pie for Everyone: Recipes and Stories from Petee's Pie, New York's Best Pie Shop By Petra Paredez Cover Image
$32.50
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50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie By Stacey Mei Yan Fong Cover Image
$35.00
Coming Soon - Available for Pre-Order Now
Betty Crocker's Bisquick Cookbook: 157 Recipes And Ideas By Betty Crocker Cover Image
$17.99
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