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Browse Books: Cooking / Vegan

Ottolenghi Flavor: A Cookbook By Yotam Ottolenghi, Ixta Belfrage, Tara Wigley Cover Image
$35.00
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Forks Over Knives: The Plant-Based Way to Health. The #1 New York Times Bestseller By Gene Stone (Editor), T. Colin Campbell, PhD (Foreword by), Caldwell B. Esselstyn, Jr., MD (Foreword by) Cover Image
By Gene Stone (Editor), T. Colin Campbell, PhD (Foreword by), Caldwell B. Esselstyn, Jr., MD (Foreword by)
$15.95
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The Plant-Based Solution: America's Healthy Heart Doc's Plan to Power Your Health By Joel K. Kahn, MD, John Mackey (Foreword by) Cover Image
By Joel K. Kahn, MD, John Mackey (Foreword by)
$22.95
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Forks Over Knives: Flavor!: Delicious, Whole-Food, Plant-Based Recipes to Cook Every Day By Darshana Thacker, Brian Wendel (Introduction by) Cover Image
By Darshana Thacker, Brian Wendel (Introduction by)
$35.00
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Southern Vegan: Delicious Down-Home Recipes for Your Plant-Based Diet By Lauren Hartmann Cover Image
$21.99
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Fix-It and Forget-It Mediterranean Diet Cookbook: 7-Ingredient Healthy Instant Pot and Slow Cooker Meals By Hope Comerford Cover Image
$19.99
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The Modern Cook's Year: More than 250 Vibrant Vegetarian Recipes to See You Through the Seasons By Anna Jones Cover Image
$45.00
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Power Plates: 100 Nutritionally Balanced, One-Dish Vegan Meals [A Cookbook] By Gena Hamshaw Cover Image
$24.99
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The Vegan Meat Cookbook: Meatless Favorites. Made with Plants. [A Plant-Based Cookbook] By Miyoko Schinner Cover Image
$28.00
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Eat Clean, Play Dirty: Recipes for a Body and Life You Love by the Founders of Sakara Life By Danielle Duboise, Whitney Tingle Cover Image
$35.00
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72 Reasons to Be Vegan: Why Plant-Based. Why Now. By Gene Stone, Kathy Freston Cover Image
$14.95
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Beer and Veg: Combining great craft beer with vegetarian and vegan food By Mark Dredge Cover Image
$24.99
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Nut Butter: Over 50 Clean and Simple Recipes to Fuel a Healthy Lifestyle By Carolyn Cesario, Julie Sullivan Cover Image
$19.99
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Plant Powered Athlete: Satisfying Vegan Meals to Fuel Your Active Lifestyle By Zuzana Fajkusova, Nikki Lefler Cover Image
$21.99
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Vegetables: Over 100 Vegetable-Forward Recipes  By Cider Mill Press Cover Image
$24.95
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PlantYou: 140+ Ridiculously Easy, Amazingly Delicious Plant-Based Oil-Free Recipes By Carleigh Bodrug, Dr. Will Bulsiewicz, MD (Foreword by) Cover Image
$30.00
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Cooking from the Spirit: Easy, Delicious, and Joyful Plant-Based Inspirations By Tabitha Brown Cover Image
$30.00
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The Fiber Fueled Cookbook: Inspiring Plant-Based Recipes to Turbocharge Your Health By Will Bulsiewicz, MD Cover Image
$30.00
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The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen By Joanne Lee Molinaro Cover Image
$35.00
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Be A Plant-Based Woman Warrior: Live Fierce, Stay Bold, Eat Delicious By Jane Esselstyn, Ann Crile Esselstyn Cover Image
$30.00
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The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook By Hannah Che Cover Image
$35.00
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Plant-Based India: Nourishing Recipes Rooted in Tradition By Dr. Sheil Shukla Cover Image
$30.00
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Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week By Isa Chandra Moskowitz Cover Image
$32.00
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The Plant-Based for Life Cookbook: Deliciously Simple Recipes to Nourish, Comfort, Energize and Renew By Vicki Brett-Gach Cover Image
$29.95
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